vegan Pear breakfast muffins
It's a brand new year which means Veganuary has hit and lots of people are taking the challenge to go Vegan for the whole month of January. I personally am not taking part in Veganuary but I know a lot of you that follow me and visit my blog do so I thought I would have a go at making some vegan recipes. Even though I am not taking part in Veganuary I will be trying to make more effort to eat more plant-based meals which gives me an opportunity to play around with different ingredients and recipes that I may not usually go for. It's going to be a fun month of experimenting and cooking a little differently but I am looking forward to the challenge!
As my first attempt at making vegan muffins I must say these are rather good! I did find it a little challenging putting the recipe together as I'm used to using eggs in a lot of stuff I make but honestly, these have turned out pretty frickin' delicious! I used as picture of your standard muffin ingredients (flour, sugar, etc) and combined it with some Muesli I had left over in the cupboard. The combination actually works really well and brings a new dimension to a classic recipe.
the girl behind fitness forster
My name is Amie and I am the face behind Fitness Forster.
I am a freelance recipe developer, content creator and qualified personal trainer. I developed this website to share my passion for healthy recipes, fitness and travel.
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